Valdicava – Brunello di Montalcino 2004 – Montalcino Italy

Valdicava Brunello di Montalcino 2004 is a 100% Sangiovese from northern Montalcino, combining mature dark fruit and savory complexity with the structure and depth associated with the estate.

🍷 At a Glance

• Grape: 100% Sangiovese
• Region / Appellation: Brunello di Montalcino DOCG, Tuscany, Italy
• Vintage: 2004
• Aging: Traditional aging in large oak casks
• Style: Full-bodied, structured dry red

👃 Tasting Notes & Experience

Ripe cherry and dark fruit are layered with leather, tobacco, spice and earthy detail. The palate is concentrated and full-bodied, with substantial tannin and a long, savory finish.

❤️ Why We Love It

• A mature Brunello from a highly regarded Montalcino vintage
• Combines concentration with savory tertiary development
• A strong choice for collectors who enjoy structured, evolved Sangiovese

🍽️ Food Pairing Ideas

• Roasted lamb or game
• Braised beef and rich stews
• Aged Pecorino Toscano

👤 Who This Wine Is For

✓ Collectors of mature Brunello di Montalcino
✓ Drinkers who enjoy savory, structured Sangiovese
✕ Not ideal if you prefer light, fruit-forward reds

🏭 Production

Valdicava produces its Brunello from estate Sangiovese in northern Montalcino; exact 2004 production volume was not verified.

🏅 Scores

95 Points – James Suckling
95 Points – Wine Spectator
94 Points – Wine Advocate