Vallformosa – Mistinguett Cava Brut Rosé NV – Cava Spain

Mistinguett Cava Brut Rosé NV from Bodegas Vallformosa is a traditional-method rosé Cava made from 45% Trepat, 45% Garnacha and 10% Pinot Noir, with an average of 12 months of bottle aging.

🍷 At a Glance

• Grapes: 45% Trepat, 45% Garnacha, 10% Pinot Noir
• Region / appellation: Cava D.O., Spain
• Vintage: NV
• Aging: Average 12 months in bottle
• Alcohol: 12% ABV
• Residual sugar: 11.6 g/L
• Special notes: Organic and vegan
• Style: Brut Rosé traditional-method sparkling wine / Cava

👃 Tasting Notes & Experience

Pale cherry pink with fine bubbles. The nose brings strawberry, raspberry, floral and citrus notes. The palate is smooth and creamy, balanced by refreshing acidity, with a long, flavorful finish.

❤️ Why We Love It

• Distinctive Trepat, Garnacha and Pinot Noir blend
• Fine traditional-method bubbles with a creamy texture
• Bright red-fruit character balanced by refreshing acidity

🍽️ Food Pairing Ideas

• Appetizers and seafood
• Fish and white meats
• Fresh salads and soft cheeses
• Fruit-based desserts

👤 Who This Wine Is For

✓ Fans of dry rosé sparkling wine
✓ Cava drinkers who enjoy bright red-fruit character
✕ Not ideal if you prefer sweeter sparkling styles