Cordero di Montezemolo
Cordero di Montezemolo - Barolo Gattera 2012 – Piemonte Italy
Cordero di Montezemolo - Barolo Gattera 2012 – Piemonte Italy
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Cordero di Montezemolo Barolo Gattera 2012 is a single-vineyard Barolo crafted from 100% Nebbiolo grown in the Gattera cru in La Morra. Elegant, structured, and expressive, it reflects the balance and finesse typical of this historic Barolo hillside.
🍷 At a Glance
• Grape: 100% Nebbiolo
• Region: Barolo, Piemonte, Italy
• Vineyard: Gattera (La Morra)
• Vintage: 2012
• Aging: Oak barrel aging followed by bottle refinement
• Style: Full-bodied, structured dry red wine
👃 Tasting Notes & Experience
• Body: Full-bodied
• Fruit: Red cherry, raspberry, dried strawberry
• Savory: Rose petal, licorice, tobacco, spice
• Structure: Refined tannins, vibrant acidity, long elegant finish
The Gattera vineyard in La Morra is known for producing Barolo with both aromatic lift and structural depth. The 2012 vintage shows expressive floral notes, layered red fruit, and classic Nebbiolo complexity. The palate is polished and persistent, combining elegance with structure and a long, graceful finish.
❤️ Why We Love It
• Single-vineyard Barolo from the Gattera cru in La Morra
• Combines aromatic finesse with classic structure
• A refined, age-worthy expression of Nebbiolo
🍽️ Food Pairing Ideas
• Braised beef, osso buco, or roasted lamb
• Truffle pasta, porcini risotto, or mushroom dishes
• Aged Parmigiano Reggiano or alpine cheeses
👤 Who This Wine Is For
✓ Lovers of elegant, single-vineyard Barolo
✓ Drinkers who appreciate refined, structured Nebbiolo
✕ Not ideal if you prefer light, fruit-forward reds
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