Bertani – Amarone della Valpolicella Classico 2010 – Veneto Italy

Bertani Amarone della Valpolicella Classico 2010 is a traditionally styled Veneto red made from dried Corvina and Rondinella grapes. It combines fruit depth and savory complexity with firm tannins and freshness, giving a substantial yet balanced expression of Amarone.

🍷 At a Glance

• Grapes: 80% Corvina Veronese, 20% Rondinella
• Region / Appellation: Amarone della Valpolicella Classico DOCG, Veneto, Italy
• Vintage: 2010
• Aging: About 7 years in large Slavonian oak barrels, followed by at least 12 months in bottle
• Alcohol: 15% ABV
• Style: Dry, full-bodied still red

👃 Tasting Notes & Experience

Sour cherry and dried cherry are joined by cocoa, walnut, coffee, herbs and warm spice. The palate is full and supple, with firm tannins and fresh acidity carrying the concentrated fruit into a long, savory finish.

❤️ Why We Love It

• A classic expression of Bertani’s appassimento tradition
• Long maturation in large Slavonian oak barrels
• Fruit depth and savory complexity balanced by freshness

🍽️ Food Pairing Ideas

• Braised beef with polenta
• Roast lamb or venison
• Aged Parmigiano Reggiano or rich mushroom dishes

👤 Who This Wine Is For

✓ Amarone drinkers who value freshness alongside concentration
✓ Collectors exploring Bertani’s mature Classico vintages
✕ Not ideal if you prefer light, low-alcohol reds