Champagne Dinner with Brimoncourt Brut Régence
Champagne Dinner
Champagne Dinner with Brimoncourt Brut Régence
Champagne at the table.
We hosted Baptiste Marchal, Export Manager of Champagne Brimoncourt, for an intimate dinner centered on Brimoncourt Brut Régence.
Oysters, scallop ceviche, and seared salmon were paired with the Champagne throughout the evening, and each guest left with a 375 ml bottle of Brut Régence.
What we poured
The pairings
One Champagne. Three courses. A very bubbly table.
Oyster with Mignonette
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Scallop Ceviche
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Seared Salmon with Mozzarella, Piquillo Pepper & Farro Salad
Brimoncourt · Cuvée Brut Régence