Barolo Legend — Paolo Scavino Barolo 2020

Tasting Notes

In the glass: a deep ruby that hints at power and finesse.
Nose: “aromas of macerated Bing cherries kissed with clove and anise… evolves into wild herbs and earth.” Also “dried cherries, red berries, peppercorn, alpine herbs, pressed flowers.”
Palate: Elegant yet structured — silky tannins support ripe fruit, rose petal, mint, spice and depth. “Broad shoulders… more grounded and savory finish.” 

Finish: long, with serious length, good acidity, fine structure and aging potential.

Meet the Winemaker

Azienda Vitivinicola Paolo Scavino, located in Castiglione Falletto (Barolo, Piedmont), has been a benchmark for Nebbiolo lovers for decades. The 2020 Barolo blends fruit from seven top-cru plots, delivering complexity and terroir expression. 

Wine Specs

• Varietal: 100% Nebbiolo. 

• Vintage: 2020

• Region: Barolo DOCG, Langhe, Piedmont, Italy. 

• Vinification / Aging: Fruit from best plots of seven cru; maceration in stainless steel, aging in large oak casks & barriques… producer notes list this blend-approach. 

• ABV: Approx. 14% (listing shows 14% in some sources) 

• Bottle Size: 375 ml

• Serving Temp: 16-18°C — decant recommended for 30–60 minutes to show its full depth.

Critic Reviews

• Wine Enthusiast – 92 pts: “Opening with aromas of macerated Bing cherries kissed with clove and anise… elegant palate is open and giving with ample fruit at its center.” 

• Additional reviews:

  • One source: “Pliant and creamy, with terrific depth… a burst of dark red cherry/plum fruit, rose petal, mint and spice.”

  • Retailer commentary: “Elegant and polished, with silky tannins, ripe fruit, clean lift and a clean finish.” 

  • Drinking window suggested: “Drink now-2040”.

Food Pairings

• Classic: Braised beef cheeks in Barolo jus — Nebbiolo meets depth.

• Game: Venison loin with blackberry-juniper glaze and wild herb rub.

• Truffle tagliatelle with shaved black truffle and Parmigiano — luxury meets tradition.

• Mature Italian cheeses like Castelmagno or aged Pecorino with fig jam.

• Mushroom-risotto with a beef ragù twist — richness + structure.

Why You Need This Bottle

Because you’re done with “good enough” wines. This is classic Barolo, from a top dynasty estate, in a vintage that balances power with elegance, ready to age but approachable too. You pull this when you want the wine to make the room notice, not just be the wine.
It’s serious. It’s special. And you’re ready.

Add Paolo Scavino Barolo 2020 to your cart — club members get 10% off + other perks.
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