Pago de Carraovejas: Grandeur & Grit in Ribera del Duero
Step into a temple of Tempranillo. Vineyard strolls, cellar tastings, Michelin-star meals—all curated and coordinated by InBodega. No fluff. Just fire.
🪩 Why This Made the Bodega Index
Because this place doesn't play. Founded by a chef-sommelier and elevated by a visionary son, Pago de Carraovejas is where bold Ribera terroir meets luxury hospitality and green-star culinary brilliance. It’s more than a winery—it’s an entire aesthetic.
🍇 What You’ll Experience (We Make It Effortless):
🍷 Estate Tour Through Legendary Vineyards
Step into the heart of Ribera del Duero. Explore iconic plots like Las Arenosas, Espantalobos, and Las Laderas, guided by a winemaker who lives the land.
🛢️ Cellar Tasting: Deep Cuts Only
Taste their Crianza, Reserva, and Gran Reserva Tempranillo-based wines in either the designer Ambivium bar or barrel hall. Expect finesse. Expect fire.
🌿 Lunch at Ambivium – Michelin Green Star
Dine where the wine list is 4,000 labels deep and the food is hyperlocal, seasonal, and unforgettable. Think roasted lechazo, river fish, wild herbs—and your new favorite pairing.
✨ Optional Add-Ons
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Private winemaker tasting
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Off-road 4×4 vineyard drive
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Kids’ experience via Evi: grape-to-glass education
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Sunset sips at the wine bar terrace
📍 Where You’ll Be
Peñafiel, Ribera del Duero – Valladolid
Perched on the clay-loam hills of the Duero. High altitude. Big sky. Bigger reds.
💌 How to Book
No booking platforms. No third-party fluff.
📧 Email: mcdiguida@gourmet58.com
Subject line: “Carraovejas, Please”
We’ll handle everything—winery, lunch, vineyard routes, and custom add-ons. All curated. All Bodega Index–certified.
