Lamborghini - Campoleone 2011 – Umbria IGT Italy

Lamborghini Campoleone 2011 is the flagship red wine of the Lamborghini estate in Umbria, Italy. Made from an equal blend of Sangiovese and Merlot and aged in French oak barriques, this wine combines Italian structure with plush international richness.

🍷 At a Glance

• Grape: 50% Sangiovese, 50% Merlot
• Region: Umbria IGT, Italy
• Vintage: 2011
• Aging: 12 months in new French barriques followed by 6 months in bottle
• Alcohol: 13.5% ABV
• Serving Temperature: 16–18°C
• Style: Full-bodied, oak-aged Italian red blend

👃 Tasting Notes & Experience

• Body: Full-bodied
• Fruit: Cassis, plum, prune
• Savory: Saddle leather, smoke
• Structure: Concentrated fruit, sweet tannins, long finish

Rich and expressive, this Sangiovese–Merlot blend opens with an aromatic profile of cassis, plum, leather, and smoky nuances. The palate is full-bodied and voluptuous, layered with concentrated fruit and smooth tannins that lead into a powerful, seamless finish.

❤️ Why We Love It

• The flagship wine of the Lamborghini estate in Umbria
• A balanced blend of Sangiovese structure and Merlot richness
• French oak aging adds depth and complexity

🍽️ Food Pairing Ideas

• Grilled steaks and roasted beef
• Braised lamb or hearty Italian stews
• Aged cheeses such as Pecorino or Parmigiano Reggiano

👤 Who This Wine Is For

✓ Drinkers who enjoy rich Italian red blends
✓ Fans of Sangiovese with added depth and plushness
✕ Not ideal if you prefer light, fresh, easy-drinking reds