Demaria Bartolomeo – Nebbiolo d'Alba 2013 – Piedmont Italy

Fratelli Demaria Bartolomeo Nebbiolo d'Alba DOP 2013 is a classic expression of Nebbiolo from Piedmont. Produced by the historic Demaria estate, the wine showcases the grape’s signature aromatics, structure, and elegance in a style that is both approachable and food-friendly.

🍷 At a Glance

• Grape: 100% Nebbiolo
• Region: Nebbiolo d'Alba DOP, Piedmont, Italy
• Producer: Fratelli Demaria Bartolomeo
• Vintage: 2013
• Fermentation: Traditional maceration on the skins
• Aging: Oak maturation before bottling
• Alcohol: ~13.5–14% ABV
• Serving Temperature: 16–18°C

👃 Tasting Notes & Experience

• Body: Medium to full-bodied
• Fruit: Red cherry, raspberry, and dried strawberry
• Savory: Rose petal, licorice, and light spice
• Structure: Fine tannins with vibrant acidity and a balanced finish

Nebbiolo d'Alba offers many of the same aromatic characteristics as Barolo while being more approachable in its youth. The 2013 vintage highlights the grape’s floral notes and bright red fruit while maintaining the structure that makes Nebbiolo one of Italy’s most celebrated varieties.

❤️ Why We Love It

• Classic Piedmont Nebbiolo from a traditional producer
• Elegant and aromatic style typical of the region
• Excellent everyday Nebbiolo for Barolo lovers

🍽️ Food Pairing Ideas

• Pasta with ragù or tomato-based sauces
• Roasted meats and poultry
• Aged cheeses such as Pecorino or Parmigiano Reggiano

👤 Who This Wine Is For

✓ Fans of Nebbiolo looking for an approachable style
✓ Drinkers who enjoy elegant Italian reds
✕ Not ideal if you prefer very soft, fruit-forward wines