Bodegas Mastinell – Cava Gran Reserva Brut Nature 2014 – Cava Spain

Cava Gran Reserva Brut Nature 2014 by Bodegas Mastinell is a Spanish Cava made from 35% Macabeo, 35% Xarel·lo, and 30% Parellada, aged 30 months on its lees.

🍷 At a Glance

• Grapes: 35% Macabeo, 35% Xarel·lo, 30% Parellada
• Region / appellation: Cava D.O., Spain
• Vintage: 2014
• Aging: 30 months on its lees
• Style: Gran Reserva Brut Nature sparkling wine / Cava

👃 Tasting Notes & Experience

This Gran Reserva Cava is made from the Macabeo, Xarel·lo and Parellada blend listed by the distributor and spends 30 months on its lees. Detailed vintage-specific tasting notes are not provided in the Solera portfolio, so the sensory description remains intentionally restrained.

❤️ Why We Love It

• Macabeo, Xarel·lo and Parellada blend
• 30 months of lees aging
• Gran Reserva Brut Nature style

🍽️ Food Pairing Ideas

• Rice dishes
• Grilled seafood and oily fish
• Cured meats and aged cheeses

👤 Who This Wine Is For

✓ Cava drinkers looking for a Brut Nature style with extended lees aging
✓ Fans of dry sparkling wines with this Spanish grape blend
✕ Not ideal if you prefer a sweeter sparkling style