Emilio Moro - Malleolus de Sanchomartín 2016 – Ribera del Duero Spain

Emilio Moro - Malleolus de Sanchomartín 2016 is a full-bodied red from Ribera del Duero, Spain, made from 100% Tempranillo (Tinto Fino). Aged in French oak and sourced from the Pago de Sanchomartín vineyard, it is a structured, polished wine with depth, freshness, and a long finish.

🍷 At a Glance

• Grape: 100% Tempranillo (Tinto Fino)
• Region: Ribera del Duero, Spain
• Vintage: 2016
• Aging: French oak barrels
• Production Notes: From Pago de Sanchomartín, a 1-hectare vineyard in Pesquera de Duero
• Style: Full-bodied, oak-aged dry red wine

👃 Tasting Notes & Experience

Deep cherry-red in color, this wine shows intense Tempranillo aromas integrated with its barrel aging. The palate reflects the nose closely, bringing elegance and complexity with a full body, rounded yet structured tannins, and a long, persistent finish.

❤️ Why We Love It

• Single-vineyard Ribera del Duero with structure and precision
• French oak aging adds depth without losing varietal character
• A strong choice for customers looking for serious, cellar-worthy Spanish reds

🍽️ Food Pairing Ideas

• Roast lamb or suckling pig
• Grilled steak or beef short ribs
• Aged Manchego and other firm sheep’s milk cheeses

👤 Who This Wine Is For

✓ Fans of structured, oak-aged Ribera del Duero reds
✓ Drinkers who enjoy depth, tannin, and long finishes
✕ Not ideal if you prefer light, juicy, easygoing reds