Barcolobo – El Jaral 2017 – Castilla y León Spain

El Jaral 2017 is a powerful, structured red wine from Barcolobo, crafted in Castilla y León with a focus on depth and longevity. Made from a blend of Cabernet Sauvignon, Syrah, and Tempranillo and aged extensively in French oak, this wine delivers concentration, complexity, and a serious, age-worthy profile.

🍷 At a Glance

• Grape: Cabernet Sauvignon, Syrah, Tempranillo
• Region: Castilla y León, Spain
• Vintage: 2017
• Aging: 20 months in French oak
• Style: Dry red wine

👃 Tasting Notes & Experience

• Body: Full-bodied
• Fruit: Blackcurrant, dark berries, plum
• Structure: Firm tannins, balanced acidity, long and persistent finish

The nose is deep and intense, revealing blackcurrant and dark berry aromas layered with spice and oak nuances. On the palate, the wine is concentrated and structured, with firm yet well-integrated tannins and balanced acidity. The long aging in French oak adds complexity and depth, leading to a powerful, polished finish.

❤️ Why We Love It

• Extended oak aging brings depth and complexity
• A bold, structured blend with excellent balance
• Built for aging but expressive today

🍽️ Food Pairing Ideas

• Grilled or roasted red meats
• Game dishes
• Slow-cooked stews
• Aged and hard cheeses

👤 Who This Wine Is For

✓ Fans of bold, cellar-worthy red wines
✓ Drinkers who enjoy structured blends with oak influence
✕ Not ideal if you prefer light or very fruit-forward reds

Recognition

90 Points – James Suckling
94 Points – Wine Enthusiast