Bruno Porro – Barolo Bussia 2019 – Piedmont Italy

Bruno Porro Barolo Bussia 2019 is a 100% Nebbiolo from Piedmont, Italy, produced at Ribote Farm. Bright and classically styled, it balances red fruit, fresh acidity, and refined tannins.

🍷 At a Glance

• Grape: 100% Nebbiolo
• Appellation: Barolo Bussia DOCG
• Region: Piedmont, Italy
• Vintage: 2019
• Producer: Ribote Farm
• Style: Medium to full-bodied structured red wine

👃 Tasting Notes & Experience

• Fruit: Bright red cherry and fresh red berries
• Structure: Fresh acidity with soft tannins
• Style: Classic, balanced, and approachable

This 2019 Barolo shows a lively expression of Nebbiolo, with bright red fruit and good acidity. The tannins are present but refined, giving the wine structure without heaviness. A traditional, tasting-focused Barolo that highlights balance over power.

❤️ Why We Love It

• From the respected Bussia cru in Barolo
• Fresh and structured without being overly aggressive
• A clean, classic expression of Nebbiolo

🍽️ Food Pairing Ideas

• Braised beef or veal
• Mushroom risotto
• Aged Parmigiano Reggiano

👤 Who This Wine Is For

✓ Nebbiolo lovers who want structure with freshness
✓ Drinkers who enjoy classic, balanced Barolo styles
✕ Not ideal if you prefer soft, fruit-forward reds with no tannin