{"product_id":"domenico-clerico-barolo-ciabot-mentin-ginestra-2005-piedmont-italy","title":"Domenico Clerico - Barolo Ciabot Mentin Ginestra 2005 – Piedmont Italy","description":"\u003cp\u003e\u003cstrong\u003e\nDomenico Clerico Barolo Ciabot Mentin Ginestra 2005 is a structured and expressive Barolo from the celebrated Ginestra cru in Monforte d’Alba. Made from 100% Nebbiolo, it showcases the depth, complexity, and aging potential that define this historic vineyard site.\n\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"margin-top:40px;\"\u003e\u003cstrong\u003e🍷 At a Glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\n• \u003cstrong\u003eGrape:\u003c\/strong\u003e 100% Nebbiolo\u003cbr\u003e\n• \u003cstrong\u003eRegion:\u003c\/strong\u003e Barolo DOCG, Piedmont, Italy\u003cbr\u003e\n• \u003cstrong\u003eVineyard:\u003c\/strong\u003e Ciabot Mentin – Ginestra Cru, Monforte d'Alba\u003cbr\u003e\n• \u003cstrong\u003eVintage:\u003c\/strong\u003e 2005\u003cbr\u003e\n• \u003cstrong\u003eAging:\u003c\/strong\u003e Oak aging prior to bottle release\u003cbr\u003e\n• \u003cstrong\u003eAlcohol:\u003c\/strong\u003e ~14–14.5% ABV\u003cbr\u003e\n• \u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16–18°C\u003cbr\u003e\n• \u003cstrong\u003eStyle:\u003c\/strong\u003e Structured, age-worthy Barolo\n\u003c\/p\u003e\n\n\u003cp style=\"margin-top:40px;\"\u003e\u003cstrong\u003e👃 Tasting Notes \u0026amp; Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\n• \u003cstrong\u003eBody:\u003c\/strong\u003e Full-bodied\u003cbr\u003e\n• \u003cstrong\u003eFruit:\u003c\/strong\u003e Red cherry, plum, and dried berries\u003cbr\u003e\n• \u003cstrong\u003eSavory:\u003c\/strong\u003e Rose petal, tobacco, spice, and earthy notes\u003cbr\u003e\n• \u003cstrong\u003eStructure:\u003c\/strong\u003e Firm tannins, balanced acidity, persistent finish\n\u003c\/p\u003e\n\u003cp\u003e\nThe Ginestra hillside in Monforte d’Alba is known for producing powerful and structured Barolos. The 2005 vintage offers classic Nebbiolo aromatics with layered fruit, savory complexity, and the firm tannic backbone that allows the wine to evolve gracefully with age.\n\u003c\/p\u003e\n\n\u003cp style=\"margin-top:40px;\"\u003e\u003cstrong\u003e❤️ Why We Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\n• Single-vineyard Barolo from the historic Ginestra cru\u003cbr\u003e\n• Produced by the renowned Domenico Clerico estate\u003cbr\u003e\n• Classic Nebbiolo character with excellent aging potential\n\u003c\/p\u003e\n\n\u003cp style=\"margin-top:40px;\"\u003e\u003cstrong\u003e🍽️ Food Pairing Ideas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\n• Braised beef, lamb, or venison\u003cbr\u003e\n• Truffle pasta or mushroom risotto\u003cbr\u003e\n• Aged cheeses such as Parmigiano Reggiano\n\u003c\/p\u003e\n\n\u003cp style=\"margin-top:40px;\"\u003e\u003cstrong\u003e👤 Who This Wine Is For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\n✓ Lovers of structured, traditional Barolo\u003cbr\u003e\n✓ Drinkers who enjoy complex, savory Nebbiolo\u003cbr\u003e\n✕ Not ideal if you prefer lighter, fruit-forward reds\n\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\n96 Points – Robert Parker (Wine Advocate)\u003cbr\u003e\n95 Points – Antonio Galloni – Vinous\u003cbr\u003e\nTre Bicchieri – Gambero Rosso\u003cbr\u003e\n\u003c\/em\u003e\u003c\/p\u003e","brand":"Domenico Clerico","offers":[{"title":"750ml","offer_id":47578710016052,"sku":null,"price":240.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/1739\/2436\/files\/domenico-clerico-barolo-ciabot-mentin-ginestra.jpg?v=1773469870","url":"https:\/\/www.inbodega.com\/products\/domenico-clerico-barolo-ciabot-mentin-ginestra-2005-piedmont-italy","provider":"InBodega","version":"1.0","type":"link"}